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So... I added some real sugar to Diet Mt. Dew and it had a funny reaction.... by 1985FieroGT
Started on: 03-08-2012 11:41 AM
Replies: 31
Last post by: Marvin McInnis on 03-09-2012 02:27 PM
1985FieroGT
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Report this Post03-08-2012 11:41 AM Click Here to See the Profile for 1985FieroGTSend a Private Message to 1985FieroGTDirect Link to This Post
I added some real sugar to my Diet Mt. Dew and it had a funny reaction.... put the sugar in there and within 5 seconds it began to foam out uncontrollably... luckily enough it died down and everything was alright....
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Report this Post03-08-2012 11:46 AM Click Here to See the Profile for 2.5Send a Private Message to 2.5Direct Link to This Post
Yeah fake sugar is nasty stuff.
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Doug85GT
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Report this Post03-08-2012 11:47 AM Click Here to See the Profile for Doug85GTSend a Private Message to Doug85GTDirect Link to This Post
That is why the old Mentos and diet drink trick works. I think it is kind of ironic that diet drinks have such a strong reaction to real sugar.
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Report this Post03-08-2012 12:46 PM Click Here to See the Profile for Marvin McInnisClick Here to visit Marvin McInnis's HomePageSend a Private Message to Marvin McInnisDirect Link to This Post
Nope. The same thing would have happened if he had used table salt instead of sugar, just as the same thing happens if you put granulated sugar in a regular carbonated drink. The sugar (or salt) crystals provide nucleation sites for carbon dioxide bubbles to form. In fact, the same thing is likely to happen ... and for the same reason ... if you pour some rice into a clean pan of water that's just on the threshold of boiling. Most chemistry students have also seen something similar (i.e. "bumping") happen in the lab at least once.


Edit: One source I consulted states that Aspartame in diet soda lowers the surface tension of the water, so the geyser effect is likely to be greater in them than in sugar-sweetened sodas.

[This message has been edited by Marvin McInnis (edited 03-08-2012).]

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Report this Post03-08-2012 01:10 PM Click Here to See the Profile for ToddsterSend a Private Message to ToddsterDirect Link to This Post
In most stores here in California you can actually go to the Hispanic food isle and buy "Mexican" Coke! It is Coke made in Mexico and imported here. Unlike American Coke, which used corn syrup, Mexican Coke uses the original Coke formula with real sugar. You can really taste the difference
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Report this Post03-08-2012 01:11 PM Click Here to See the Profile for 2.5Send a Private Message to 2.5Direct Link to This Post
 
quote
Originally posted by Marvin McInnis:

Nope. The same thing would have happened if he had used table salt instead of sugar, just as the same thing happens if you put granulated sugar in a regular carbonated drink. The sugar (or salt) crystals provide nucleation sites for carbon dioxide bubbles to form. In fact, the same thing is likely to happen ... and for the same reason ... if you pour some rice into a clean pan of water that's just on the threshold of boiling.



Nucleation, cool word.
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Report this Post03-08-2012 01:12 PM Click Here to See the Profile for maryjaneSend a Private Message to maryjaneDirect Link to This Post
And that rice fizz is an awful starchy sticky mess. Don't ask how I know this...............
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Report this Post03-08-2012 01:17 PM Click Here to See the Profile for rstubieSend a Private Message to rstubieDirect Link to This Post
 
quote
Originally posted by Toddster:

In most stores here in California you can actually go to the Hispanic food isle and buy "Mexican" Coke! It is Coke made in Mexico and imported here. Unlike American Coke, which used corn syrup, Mexican Coke uses the original Coke formula with real sugar. You can really taste the difference


Yea last summer Pepsi released a retro Mt Dew can made with real cane sugar instead of corn syrup. Bought one. You can definatly tell the difference. Funny thing was I had forgot what it taste like but it was like hearing an old song from your childhood. Took me right back to summer canoe trips late 70s with parents drinking beer and not really paying attention to us kids downing a case of Mt Dew. Good but man was it sweet.
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Report this Post03-08-2012 01:27 PM Click Here to See the Profile for Red88FFSend a Private Message to Red88FFDirect Link to This Post
 
quote
Originally posted by Toddster:

In most stores here in California you can actually go to the Hispanic food isle and buy "Mexican" Coke! It is Coke made in Mexico and imported here. Unlike American Coke, which used corn syrup, Mexican Coke uses the original Coke formula with real sugar. You can really taste the difference


That would be "the real thing"

IF I am going to drink a pop, that is what it is.
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Report this Post03-08-2012 01:33 PM Click Here to See the Profile for TaijiguySend a Private Message to TaijiguyDirect Link to This Post
 
quote
Originally posted by 2.5:


Nucleation, cool word.


Or as George Bush would say, "nuculeation".

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Report this Post03-08-2012 01:34 PM Click Here to See the Profile for PatrickSend a Private Message to PatrickDirect Link to This Post
 
quote
Originally posted by 1985FieroGT:

I added some real sugar to my Diet Mt. Dew and it had a funny reaction....



Am I the only one here wondering why this was being done?
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Report this Post03-08-2012 01:36 PM Click Here to See the Profile for lurkerSend a Private Message to lurkerDirect Link to This Post
 
quote
Originally posted by rstubie:


Yea last summer Pepsi released a retro Mt Dew can made with real cane sugar instead of corn syrup. Bought one. You can definatly tell the difference. Funny thing was I had forgot what it taste like but it was like hearing an old song from your childhood. Took me right back to summer canoe trips late 70s with parents drinking beer and not really paying attention to us kids downing a case of Mt Dew. Good but man was it sweet.


mountain dew and pepsi throwback("made with real sugar"). i've got a 12 pack of MDT in the kitchen right now. i get them at the evil empire for $3.99, or food lion for 4.59 on sale. yahoo! and yes, you can taste and feel the difference between cane and HFCS
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Report this Post03-08-2012 01:44 PM Click Here to See the Profile for 2.5Send a Private Message to 2.5Direct Link to This Post
 
quote
Originally posted by Patrick:


Am I the only one here wondering why this was being done?


I wondered for a second and guessed it was because diet soda taste bad. Someone must have given his a diet soda, and he isn't a regualr diet drinker?
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Report this Post03-08-2012 01:46 PM Click Here to See the Profile for 2.5Send a Private Message to 2.5Direct Link to This Post

2.5

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I got that throwback thinking it would be good. It wasn't sweet enough, I guess my tounge likes corn syrup. The Dr pepper throwback was decent, but still not great. IMO
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Report this Post03-08-2012 01:49 PM Click Here to See the Profile for 1985FieroGTSend a Private Message to 1985FieroGTDirect Link to This Post
 
quote
Originally posted by Patrick:


Am I the only one here wondering why this was being done?


Because I despise diet pop and wanted to get some real sugar in it... I didn't know it was going to react like this...
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Report this Post03-08-2012 01:55 PM Click Here to See the Profile for GTGeffSend a Private Message to GTGeffDirect Link to This Post
 
quote
Originally posted by Toddster:

In most stores here in California you can actually go to the Hispanic food isle and buy "Mexican" Coke! It is Coke made in Mexico and imported here. Unlike American Coke, which used corn syrup, Mexican Coke uses the original Coke formula with real sugar. You can really taste the difference



Minus the cocane I hope. Or have the Cartels found another way to smuggle drugs into the US?

Being Easter time, several grocery stores in the area offer Kosher Coke made with real sugar. Very tasty. Also some authenetic Mexican restaurants offer the Mexican Coke here. You definatley can taste the difference.
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Report this Post03-08-2012 02:27 PM Click Here to See the Profile for FrugalFieroDirect Link to This Post
 
quote
Originally posted by 2.5:

I guess my tounge likes corn syrup.


I now know what Nucleation is (after looking it up), but I couldn't find Tounge anywhere.

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Report this Post03-08-2012 02:31 PM Click Here to See the Profile for 2.5Send a Private Message to 2.5Direct Link to This Post
 
quote
Originally posted by FrugalFiero:


I now know what Nucleation is (after looking it up), but I couldn't find Tounge anywhere.


Its the new improved version of tongue.
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Report this Post03-08-2012 03:05 PM Click Here to See the Profile for User00013170Send a Private Message to User00013170Direct Link to This Post
 
quote
Originally posted by Marvin McInnis:

Nope. The same thing would have happened if he had used table salt instead of sugar, just as the same thing happens if you put granulated sugar in a regular carbonated drink. The sugar (or salt) crystals provide nucleation sites for carbon dioxide bubbles to form. In fact, the same thing is likely to happen ... and for the same reason ... if you pour some rice into a clean pan of water that's just on the threshold of boiling.



Even sand would do it
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Report this Post03-08-2012 06:08 PM Click Here to See the Profile for ToddsterSend a Private Message to ToddsterDirect Link to This Post
 
quote
Originally posted by GTGeff:
Minus the cocane I hope. Or have the Cartels found another way to smuggle drugs into the US?



I've said too much
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Report this Post03-08-2012 06:14 PM Click Here to See the Profile for heybjornSend a Private Message to heybjornDirect Link to This Post
 
quote
Originally posted by Toddster:


I've said too much


Not the first time, at least according to your leftwing buddies, Todd.

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Report this Post03-08-2012 06:17 PM Click Here to See the Profile for ToddsterSend a Private Message to ToddsterDirect Link to This Post
 
quote
Originally posted by heybjorn:


Not the first time, at least according to your leftwing buddies, Todd.


Well it wouldn't be the first time the left tried to silence people with other views.
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Report this Post03-08-2012 06:33 PM Click Here to See the Profile for rogergarrisonSend a Private Message to rogergarrisonDirect Link to This Post
I hate the taste of ANY diet soda. Id prefer a glass of water and I hate water too. I wouldnt know, but it always tastes like I imagine pizz tasting.
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Report this Post03-08-2012 06:42 PM Click Here to See the Profile for 82-T/A [At Work]Send a Private Message to 82-T/A [At Work]Direct Link to This Post
 
quote
Originally posted by Marvin McInnis:

Nope. The same thing would have happened if he had used table salt instead of sugar, just as the same thing happens if you put granulated sugar in a regular carbonated drink. The sugar (or salt) crystals provide nucleation sites for carbon dioxide bubbles to form. In fact, the same thing is likely to happen ... and for the same reason ... if you pour some rice into a clean pan of water that's just on the threshold of boiling. Most chemistry students have also seen something similar (i.e. "bumping") happen in the lab at least once.


Edit: One source I consulted states that Aspartame in diet soda lowers the surface tension of the water, so the geyser effect is likely to be greater in them than in sugar-sweetened sodas.




Nice!!! interesting...
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Report this Post03-08-2012 08:30 PM Click Here to See the Profile for BoondawgSend a Private Message to BoondawgDirect Link to This Post
 
quote
Originally posted by Toddster:

In most stores here in California you can actually go to the Hispanic food isle and buy "Mexican" Coke! It is Coke made in Mexico and imported here. Unlike American Coke, which used corn syrup, Mexican Coke uses the original Coke formula with real sugar. You can really taste the difference


Same in hear in Seatle at a "Multicultural"? store downtown.
And the taste is that of the same that I grew up with, right out of the same kind of glass bottle when a bottle of Coke was a bottle of Coke.
It is *v*e*r*y* good.
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Report this Post03-08-2012 08:35 PM Click Here to See the Profile for 82-T/A [At Work]Send a Private Message to 82-T/A [At Work]Direct Link to This Post
 
quote
Originally posted by Boondawg:

Same in hear in Seatle at a "Multicultural"? store downtown.
And the taste is that of the same that I grew up with, right out of the same kind of glass bottle when a bottle of Coke was a bottle of Coke.
It is *v*e*r*y* good.



You know... I've noticed that when I have the opportunity to go to other countries, the products we use here in the US taste TOTALLY different to the products they use... like... Mc.Donalds for example. Mc.D's in Thailand tastes TOTALLY different than it does here... and it tastes REALLY good... and healthier (or maybe... not as bad).

Coke definitely tastes better there...


Todd
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Report this Post03-08-2012 08:36 PM Click Here to See the Profile for BoondawgSend a Private Message to BoondawgDirect Link to This Post
 
quote
Originally posted by Marvin McInnis:

Nope. The same thing would have happened if he had used table salt instead of sugar, just as the same thing happens if you put granulated sugar in a regular carbonated drink. The sugar (or salt) crystals provide nucleation sites for carbon dioxide bubbles to form. In fact, the same thing is likely to happen ... and for the same reason ... if you pour some rice into a clean pan of water that's just on the threshold of boiling. Most chemistry students have also seen something similar (i.e. "bumping") happen in the lab at least once.


Edit: One source I consulted states that Aspartame in diet soda lowers the surface tension of the water, so the geyser effect is likely to be greater in them than in sugar-sweetened sodas.




 
quote
Originally posted by 82-T/A [At Work]:
Nice!!! interesting...



I know, right?
I love when Marvin s'plains stuff to me!
Makes me smarter-er.

[This message has been edited by Boondawg (edited 03-08-2012).]

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Report this Post03-08-2012 08:37 PM Click Here to See the Profile for skuzzbomerSend a Private Message to skuzzbomerDirect Link to This Post
 
quote
Originally posted by rogergarrison:

I hate the taste of ANY diet soda. Id prefer a glass of water and I hate water too. I wouldnt know, but it always tastes like I imagine pizz tasting.


You'd be wrong... Don't even think about asking me how I know

Side question, when did I get a ratings bar?

[This message has been edited by skuzzbomer (edited 03-08-2012).]

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Report this Post03-08-2012 08:53 PM Click Here to See the Profile for GeckoSend a Private Message to GeckoDirect Link to This Post
 
quote
Originally posted by 82-T/A [At Work]:
You know... I've noticed that when I have the opportunity to go to other countries, the products we use here in the US taste TOTALLY different to the products they use... like... Mc.Donalds for example. Mc.D's in Thailand tastes TOTALLY different than it does here... and it tastes REALLY good... and healthier (or maybe... not as bad).

Coke definitely tastes better there...


Todd


what about the women? lol
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Report this Post03-08-2012 09:02 PM Click Here to See the Profile for KhwSend a Private Message to KhwDirect Link to This Post
 
quote
Originally posted by skuzzbomer:

Side question, when did I get a ratings bar?



Dunno, but it's about time slacker!

I rated you positive along time ago...
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Report this Post03-09-2012 01:45 AM Click Here to See the Profile for partfieroSend a Private Message to partfieroDirect Link to This Post
 
quote
Originally posted by Gecko:


what about the women? lol


Why yes, yes they do.
The Chinese women love juices contain ricinitopan, a rarely seen enzyme that boosts energy, stimulates the growth of white blood cells, supports vitamin c absorption and elevates the sex drive to heretofore undreamed of levels.
An easy explanation as to why there are so damn may folks in Chine!

Do stay away from the hot dogs though!

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Report this Post03-09-2012 02:27 PM Click Here to See the Profile for Marvin McInnisClick Here to visit Marvin McInnis's HomePageSend a Private Message to Marvin McInnisDirect Link to This Post
 
quote
Originally posted by partfiero:

The Chinese women love juices contain ricinitopan ...



Oh, the ambiguity!
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