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cooking? by maryjane
Started on: 07-09-2001 01:26 AM
Replies: 9
Last post by: grinthock on 07-10-2001 07:31 PM
maryjane
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Report this Post07-09-2001 01:26 AM Click Here to See the Profile for maryjaneSend a Private Message to maryjaneDirect Link to This Post
Since this is such a far flung group I thought "Does anybody have a KILLER bbq sauce or chili recipe they would like to share?" Or any other recipe for that matter.
(Please don't criticize other's tastes, differnt strokes.....)

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84 SE 2.5
not slow not fast-just halfast

[This message has been edited by maryjane (edited 07-09-2001).]

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fierobaby
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Report this Post07-09-2001 01:29 AM Click Here to See the Profile for fierobabySend a Private Message to fierobabyDirect Link to This Post
ummm I might if you like non-spicy...you could make the chilli spicy...its really good...my grandmothers recipe
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Neal
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Report this Post07-09-2001 01:59 AM Click Here to See the Profile for NealClick Here to visit Neal's HomePageClick Here to Email NealSend a Private Message to NealDirect Link to This Post
marinade your steaks in beer for an hour then on the bbq use soy sauce and regular bbq sauce.
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Report this Post07-09-2001 04:27 AM   Send a Private Message to NealDirect Link to This Post
i'm hungry

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To whom it may concern, The preceeding message was the opinion of this person and not of this forum. If you do not like it. Oh well

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SteveJ
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Report this Post07-10-2001 10:24 AM Click Here to See the Profile for SteveJClick Here to Email SteveJSend a Private Message to SteveJDirect Link to This Post
Adventurous? Bored with hamburgers? Try Indian food: http://chickenrecipe.com/az/ckinglightindinchickncrry.asp
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isthiswhereiputausername?
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Report this Post07-10-2001 03:12 PM Click Here to See the Profile for isthiswhereiputausername?Send a Private Message to isthiswhereiputausername?Direct Link to This Post
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Loki
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Report this Post07-10-2001 04:42 PM Click Here to See the Profile for LokiClick Here to Email LokiSend a Private Message to LokiDirect Link to This Post
Nearly anything I cook on the grill (meat wise) I use honey. The kind in the little bear. keep on adding it while it cooks...Gives a real nice taste..

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JSocha
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Report this Post07-10-2001 06:54 PM Click Here to See the Profile for JSochaSend a Private Message to JSochaDirect Link to This Post
 
quote
Originally posted by maryjane:
Since this is such a far flung group I thought "Does anybody have a KILLER bbq sauce or chili recipe they would like to share?" Or any other recipe for that matter.
(Please don't criticize other's tastes, differnt strokes.....)

I could tell you some of my recipes, but then I would have to kill you...and anybody else that reads them here...

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Robert
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Report this Post07-10-2001 07:08 PM Click Here to See the Profile for RobertClick Here to visit Robert's HomePageClick Here to Email RobertSend a Private Message to RobertDirect Link to This Post
My secret for barbequing steak is this.
Get the best steak you can afford, I buy Harris Ranch top sirloin.
I then marinade it with Durkee “Grill Creations” black peppercorn marinade mix.
It’s sold in Safeway stores in my area, here is a link to their website. http://www.spiceadvice.com/product_guide/index.html
It only takes about 20 minutes to marinade, so it’s great on weeknights after work.
I grill the steak for about 15 minutes, and serve with sautéed mushrooms.
Add an artichoke and rice, and “presto” the meal is done. Of course if my wife is home, we also have to have a salad.
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grinthock
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Report this Post07-10-2001 07:31 PM Click Here to See the Profile for grinthockClick Here to visit grinthock's HomePageSend a Private Message to grinthockDirect Link to This Post
Problem in my house is, we make hte salad and then it get's picked at until it's gone before dinner is served
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